The Domaine Schlumberger is a family estate, which has been cultivating vineyards and producing wine in Alsace for seven generations. It was founded in 1810. The cellar makes wine exclusively from the grapes of the property and has been able to preserve a typically artisanal spirit. The property extends overall over over 130 hectares, located mainly in the Guebwiller area, at an altitude between 250 and 390 meters above sea level, with exposures facing south-west, south and south-east. It is a high quality Domaine, especially if we take into account that 70 hectares are classified as Grand Cru in the territories of: Kitterlé, Kessler, Saering and Spiegel