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Italian Wine Shop
Type : Grappa - Distilled from marcs
Grapes : Young Millesimata Grappa obtained from the distillation of fermented red marcs from the Berici Hills and the province of Vicenza
Country – Region : Veneto (Italy)
Alcohol level : 43% Vol.
Bottle size : 0,70 L
Serving temperature : 15 - 18 °C
Serving glass : tulip goblet
DISTILLATION AND REFINING: The Fratelli Brunello distillery has always used a discontinuous direct steam system, one of the few still in operation, with low pressure and low temperature, composed of 4 strictly copper boilers, as tradition dictates. The distillation cycle is very slow and involves the processing of small batches of pomace (cooked) whose duration is about an hour and a half. It rests in inert steel containers for at least three long years during which, thanks to a slow evolution, it is rounded off and takes on softer and more delicate olfactory sensations
A PIECE OF ADVICE … To be used as a digestive after lunch or dinner, or as evening relaxation