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Italian Wine Shop
Type : Grappa - Distilled from marcs
Grapes : the best red marcs of the Berici and Euganei hills of Veneto
Country – Region : Veneto (Italy)
Alcohol level : 40% Vol.
Bottle size : 0,50 L
Serving temperature : 12 - 15 °C
Serving glass : tulip goblet
DISTILLATION AND REFINING: The distillery has always used a discontinuous direct steam system, one of the few still in operation, with low pressure and low temperature, composed of 4 strictly copper boilers, as tradition dictates. The distillation cycle is very slow and involves the processing of small batches of pomace (cooked) whose duration is about an hour and a half, after distillation, the grappa rests in inert containers for at least two long years during which, thanks to a slow evolution, it rounds off and enhances its aromatic characteristics
A PIECE OF ADVICE … To be used as a digestive after lunch or dinner, or as an evening relaxation, excellent with strawberry salad accompanied with ice cream, or with fruit ice cream