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Italian Wine Shop
Type of distillate : Whisky
Country : Japan
Alcohol level : 51.4 % Vol.
Bottle size : 0.50 L
Serving temperature : serve at room temperature, about 25 ° C
Product preservation : 16 - 18 °C at 70% humidity
DISTILLATION AND REFINING The Nikka Whiskey from the barrel is a blend that comes from the union of single malts together with Japanese wheat whiskeys, from the Yoichi and Miyahikyo distilleries, rests for a long time in oak barrels and is wrapped in an aura of mystery, since it is not revealed age
FOOD MATCHING A good whiskey is a treat to indulge in a moment of relaxation, without haste