Type of Distillate : Wine distillate

Country – Region : France

Alcohol level : 42% vol

Bottle size : 0.70 l

Serving temperature : 20 °C

DISTILLATION AND REFINEMENT Hennessy's Cognac is a young and famous expression of Cognac, aged for at least 24 months in oak barrels. Dudognon cognac is neither filtered nor cold-treated. These are the prerequisites for the production of a cognac, which through its fullness, harmony and unique roundness is a great rarity

A PICE OF ADVICE… A good Cognac is to be tasted only in meditation, but it is best paired with preparations based on bitter cocoa, honey-based desserts, apples, spices and cloves. The meat must be of game, spiced and prepared so that it has a structure similar to that of the distillate with which it is drunk: perhaps cooked or marinated with a glass of Cognac. It is important that the meat is accompanied by dips that generate greasiness or fatness, otherwise the alcoholic strength that helps to cleanse from the fats and generates dryness of the jaws, will not find a shoulder sufficiently important to counterbalance its characteristics