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Italian Wine Shop
Type : Sparkling Red Wine
Denomination : IGP
Grapes : Lambrusco Salamino, Ancellotta
Country – Region : Emilia Romagna / Italy
Alcohol level : Vol 11%
Contains sulfites
Bottle size : 0.75L
Serving temperature : 10° - 12° c
Product preservation : 16 - 18 ° C at 70% humidity
VINIFICATION AND REFINING Maceration at a controlled temperature on the skins in modern steel fermenters, aging on its lees to bring out the typical scents, fermentation in an autoclave
A PIECE OF ADVICE… Wine to pair with traditional Emilian dishes such as green and pumpkin tortelli, various roasts, meats and cheeses not too seasoned