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Italian Wine Shop
Type : Sparkling Rosè Wine
Denomination : Lambrusco dell'Emilia Igp
Grapes : Lambrusco Salamino, Lambrusco Marani
Country – Region : Emilia Romagna (Ialy)
Alcohol level : 11.5 % Vol.
Contains sulfites
Bottle size : 0.75
Serving temperature : 8 - 10 °C
Product preservation : 16 - 18 °C at 70% humidity
VINIFICATION AND REFINING Second fermentation in autoclave. On all labels the quantity of sulphites contained in the wine is indicated, this demonstrating the good processing methods, both in the countryside and in the cellar. The data varies from year to year, also depending on the weather conditions, as is the alcohol content
A PIECE OF ADVICE… Typical dishes of the Emilian tradition, such as tortelli verde or of pumpkin with sauté, boiled meat with mixed sauces