Type :  Classic Method Sparkling Wine

Denomination : Trentodoc

Grapes :  Pinot Nero + Chardonnay

Country – Region : Trentino Alto Adige (Italy)

Alcohol level : 12.5 % Vol.

Contains sulfites

Bottle size : 0,75 l

Serving temperature : 6 - 8 °C

Product preservation : 16 - 18 ° C at 70% humidity

VINIFICATION AND REFINING The area of ​​origin are the hills of Faedo and Pressano at an altitude of 350 - 500 m, where the vineyard is the traditional Trentino pergola. But a short and bad pruning and a thinning of the grapes halve the otherwise possible production, white vinification with fermentation in barrique of a part of the Chardonnay, then the Pinot Noir is vinified separately, followed by the maturation of the "cuvée" in the spring following the harvest. Bottling and slow Priese de Mousse at a temperature of 11 ° C, refinement in the bottle for about 124 months, with periodic suspensions of the yeasts, then continuing with the "Remuage" phase on the "Pupitres" at the end of this cycle takes place the disgorging with the addition of "Liqueur d'Expedition", the sparkling wine thus obtained remains still after disgorging for another 4 years in the cellar before being marketed

A PIECE OF ADVICE… Excellent with all fish, white meat and cheese dishes